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Further courses - Gastronomy/Hotel/Tourism:
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Address:
Sihlstrasse 73
8001 Zürich
Barfachschule Zürich GmbH
The Barfachschule Zürich offers you modern, practically oriented training courses on all aspects of the bar.

In small groups, you will learn everything you need for a successful start to your bar career.

Our courses are aimed at career changers who want to learn the interesting profession of bartending, as well as gastronomy professionals who want to expand their knowledge.

Practical work is the main focus at the Bar School Zurich. After completing the course, we offer you the opportunity to gain your first supervised experience in our catering business!

Unique events, with or without fun mixing, for companies or private individuals under expert guidance.
Region: Zürich
Sites: Zürich
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Address:
Scheuchzerstrasse 2
8006 Zürich
Minerva
(5.0) Very good 25 25 Ratings (96% )
The Minerva advantage - close to the market with needs-oriented courses. Minerva is one of the leading schools in basic commercial education, where young people and adults are successfully trained and further educated. Minerva is part of the Kalaidos Education Group Switzerland, the largest private education provider in Switzerland. Whether full-time school or extra-occupational courses, Minerva offers optimal conditions for achieving the desired goals. The basis for its success is the high quality and the flexible and practical school concept, which is constantly adapting to the conditions and needs of today's world.
Strengths: Interest and motivation through innovation, bilingual courses, exclusive range of courses, intensive support and individual advice, motivating working and learning atmosphere, central location
Region: Aargau, Basel, Bern, Ostschweiz, Zentralschweiz, Zürich
Sites: Aarau, Baden, Basel, Bern, Luzern, St. Gallen, Winterthur, Zürich
Next start date
Aarau
8/11/2025
Basel
8/11/2025
Bern
8/11/2025
St. Gallen
8/11/2025
Luzern
8/18/2025
Zürich
8/18/2025
Winterthur
8/18/2025
Next info event
Aarau
1/9/2025
Zürich
1/15/2025
Luzern
2/17/2025
Winterthur
3/26/2026
Certifications, Memberships, Qualifications:
anavant
eduQua
HotellerieSuisse
VSH
VSK
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An apprenticeship in the catering or hotel industry is a great advantage for continuing education, further training in the hospitality industry and also enables you to undertake federal further training. Nevertheless, you can of course also pursue continuing, further education in the hospitality industry with a Federal VET Diploma in another field. For example, certificate courses or individual training courses at a College of Higher Education (CHE), such as the Diploma in Tourism CHE.

In the tourism industry, you will find training courses leading to the Federal Diploma of Vocational Education and Training (Hotel-Gastro-Tourism HGT, Travel Agency Management Assistant, Hotel Management Assistant, Restaurant Management Assistant), as well as continuing education, Vocational Education and Training (FPE) or Advanced Professional Examination (AFPE) in tourism. Training and continuing education, further training at Colleges of Higher Education (CHE), Universities of Applied Sciences (UAS) and universities are also possible. Federal Professional Examinations in tourism include the Federal Diploma of Higher Education as a Tourism Assistant, Travel Specialist, Tourism Management Specialist and others. Advanced Federal Professional Examination (AFPE) courses include continuing education, further training as a tourism expert or restaurant manager. At HFs, you can choose between the Hôtelier-Restaurateur/Hôtelière-Restauratrice, Tourism Specialist and Housekeeping Manager courses. You can find a detailed list in our guide "Training and continuing education, further training in the areas of catering, housekeeping and reception" (see navigation point "Educational assistance" above).

 

Address:
Gütschstrasse 2-6
6003 Luzern
BHMS Business & Hotel Management School
The business, hotel and culinary school B.H.M.S. in the center of Lucerne is part of the Bénédict Education Group, one of the largest private schools in Switzerland with 15,000 full and part-time students.
At the new B.H.M.S. Lucerne City Campus, around 1,000 students per year have the opportunity to prepare for their future management roles in the hotel and catering industry. The degree programs are taught in English.
We offer a variety of study programs from one year to 5 years. (Diploma Degree, Bachelor to Master/MBA Degree
All degree programs are practice-oriented and include a well-paid internship. The professional experience gained, combined with the internationally recognized degree, will give you the best possible chance of starting your career and make you a sought-after specialist.

We look forward to hearing from you
Region: Zentralschweiz
Sites: Luzern
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Address:
Josefstrasse 59
8005 Zürich
IST - Higher Technical College for Tourism & Outdoor
As Switzerland's leading tourism college, IST offers a wide range of courses that open up exciting career prospects in the tourism and outdoor sectors. At the two locations in Zurich and Lausanne, highly qualified teaching staff with many years of experience in the industry, in collaboration with external experts, guarantee high-quality, practice-oriented teaching in an innovative environment. In this way, we train professionally and personally convincing tourism professionals who will help shape the future of tourism and the outdoors - in Switzerland and around the world.

Our degree programs:
- Dipl. Tourism Specialist CHE
(incl. degree in Business Administration VSK (HWD) and internat. Language diplomas possible)
- Specialist training Travel Advisor
Strengths: Leading tourism college - Top location - Personal support - Barrier-free access to studies - Complete additional diplomas at the same time - Flexibility and variety - Several starts per year
Region: Westschweiz, Zürich
Sites: Zürich, Lausanne
Certifications, Memberships, Qualifications:
eduQua
HotellerieSuisse
ISO 9001 2015
ISO 9001 SGS
SRV
VSK
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Address:

Mönchstrasse 37
3600 Thun
Hotelfachschule Thun
The Hotel Management School Thun is one of the leading practice-oriented management schools for the hotel and catering industry in Switzerland. Since August 2023, we have been offering even more opportunities to advance careers. We have expanded our portfolio by taking over HotellerieSuisse's basic and continuing education offerings: these include our school hotels, which set standards as recognized vocational schools in apprenticeship training, as well as the CHE Hotel Management postgraduate course and other cutting-edge continuing education offerings.

From 2025, our programs will become part of the EHL Group, a leading global education company in the hotel industry. This will open up international perspectives and a strong network for the future.
Region: Aargau, Basel, Bern, Ostschweiz, Westschweiz, Zentralschweiz, Zürich
Sites: Thun
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The range of training courses on offer in Switzerland is very diverse and the opportunities for gastronomy training are correspondingly large. If you want to work in the catering industry, the following training courses are the most important:

  • Certificate courses
    Offers from professional associations, technical and vocational schools and colleges of Higher Education. Here are some examples:
    • Bartender
    • Bar course
    • Gastronomy nutrition course
    • Service in gastronomy
    • Sommelier course
    • Host patent etc.
  • Federal Professional Examination (FPE):
    • Catering manager with Federal Diploma of Higher Education
    • Head of Restoration with Federal Diploma of Higher Education
  • Advanced Federal Professional Examination (AFPE) usually requires management experience:
    • qualified head of communal catering
    • graduate gastronomy entrepreneur
  • College of Higher Education
    e.g. qualified Hôtelier/-ière-Restaurateur/-trice CHE
  • University of Applied Sciences with BMS
    • Bachelor of Science (UAS) in Food Technology
    • International Hospitality Business and Events Management (Passerelle) Bachelor (UAS)
    • International Hospitality Management Bachelor (UAS)
    • International Tourism and Events Management (Passerelle) Bachelor (UAS)
    • Service Design Bachelor (UAS)
    • Bachelor of Tourism (UAS)
If you are looking for gastronomic training that will earn you an apprenticeship certificate, a Federal Certificate of Vocational Education and Training or a Federal VET Certificate, you have the opportunity in the catering industry to to train as a hotel specialist, cook, restaurant specialist, HGT clerk, system catering specialist, restaurant clerk, kitchen clerk or hotel clerk. The last three professions are apprenticeships with a Federal Diploma of Vocational Education and Training (Federal VET Certificate), while the remaining apprenticeships award you a Federal Diploma of Vocational Education and Training (Federal VET Certificate) once you have completed your apprenticeship.
Address:
Hauptstrasse 12
7062 Passugg
Kurzlehrgänge an der EHL Hotelfachschule Passugg
Short courses at the EHL Hotel Management School Passugg

Are you interested in new inspirations and trends? We would be delighted to welcome you to our innovative short courses at the EHL Campus Passugg.
Region: Ostschweiz
Sites: Passugg
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Diese Lehrgänge könnten Sie auch interessieren:

Gastronomy tour (cert.) Service in gastronomy (cert.) German - Special courses - Gastronomy Nutrition course in gastronomy (cert.) Tourism Specialist (HF) Hotelier-Gastronomer / Hoteliere-Gastronomin (HF) (formerly Hôtelier-Restaurateur / Hôtelière-Restauratrice (HF))

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Further training is not only important in order to maintain or increase professional attractiveness, investing in training or further training is still the most efficient way to increase the chances of a pay rise.

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