Housekeeping manager (new job title: head of hotel housekeeping): Schools and offers as well as information

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Housekeeping manager (new job title: head of hotel housekeeping) - Top managers in their specialist area

Housekeeping managers take on management and leadership tasks in the housekeeping sector of businesses in the restaurant, hotel, catering and communal catering sectors. In their work, they always adhere to professional and business management principles and, as managers, represent their company both internally and externally.

An important part of the area of responsibility of housekeeping managers is the operational hygiene, safety, supply and disposal situations, which are constantly changing thanks to regular and conscientious analyses, assessments and optimization by the housekeeping manager. Another important component of housekeeping managers in large households is interior design, furnishings and decoration. For example, they play an important role in a redesign, renovation or new construction project, as they can make important contributions to the planning with their knowledge of topics such as cleaning technology, care, work processes, ergonomics and aesthetics. The expert advice of housekeeping managers is also gladly taken into account in the construction planning and installation of important interfaces in catering sectors or wellness and fitness areas.

You can find further information on training courses in housekeeping management on the Ausbildung-Weiterbildung.ch portal. There you will find all providers for the higher professional examination (HFP) for hotel housekeeping management.

Questions and answers

The current Advanced Federal Diploma of Higher Education (AFPE) for Head of Hotel Housekeeping with a federal diploma used to be called "Head of Housekeeping with a federal diploma" and is the equivalent replacement for this continuing education, higher education and training.

After passing the diploma, graduates receive the protected title: "Head of Hotel Housekeeping with a Federal Diploma" or "Head of Hotel Housekeeping with a Federal Diploma".

The costs for continuing education, further training to become a hotel housekeeping manager with a federal diploma (formerly housekeeping manager with a federal diploma) can vary greatly depending on the employment relationship and canton and range from CHF 1,300 (employment contract with L-GAV in the hospitality industry) to CHF 12,120 (without L-GAV in the cantons of Aargau, Neuchâtel, Graubünden, Geneva, Vaud and Jura). For a detailed overview of costs, please contact the relevant school directly using our contact form.

The continuing education, further training in housekeeping to prepare for the Advanced Federal Diploma of Higher Education (AFPE) "Head of Hotel Housekeeping with a Federal Diploma" is a part-time continuing education, which is carried out in blocks of eight one-week blocks spread over three semesters.

Six module qualifications must be completed for admission to the Advanced Federal Diploma of Higher Education (Achtung: Englisch gleich Dipl. HF!). These are

  • Hotel housekeeping
  • Marketing and sales
  • Company organization
  • Guidance
  • Finances
  • Economy and law

Hotel & Gastro formation will inform you about the detailed content of the individual modules.

Redaktionelle Leitung:

Stefan Schmidlin, Bildungsberatung, Content-Team Modula AG

Quellen

Website des Schweizerischen Sekretariats für Bildung, Forschung und Innovation SBFI , Website www.berufsberatung.ch (offizielles schweizerisches Informationsportal der Studien-, Berufs- und Laufbahnberatung) sowie Websites und anderweitige Informationen der Berufsverbände und Bildungsanbieter.

Erfahrungen, Bewertungen und Meinungen zur Ausbildung / Weiterbildung

Preview of the video «4 Schritte zur richtigen Weiterbildung»

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Register now and concretize your training plans.

Sofort zur richtigen Weiterbildung

Address:
Eichistrasse 20
6353 Weggis
Hotel & Gastro formation Switzerland
Plan your career with Hotel & Gastro formation - we will lead you to success with federal certificates and diplomas in the hospitality industry. We have been serving the hotel and catering industry since 1926 and offer you exciting further training courses in the most beautiful location on Lake Lucerne in Weggis.
Region: Westschweiz, Zentralschweiz
Sites: Lonay, Weggis
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